Here is what noted wine writer Steve Heimoff had to say about this 96-point beauty: "Gigantic in volume, even for Talbott, whose Chardonnays always are big. Just explodes with caramel and pineapple brûlée, peach custard, vanilla cream, cinamon-butterd toast and honey. Almost a food group in itself, this massive wine easily merits its high score, but it will swamp most foods an ordinary Chardonnay would go with. Lobster with butter is one solution, or drink as a cocktail on its own."

List price is $75.00 per bottle. Duke's super sale price is $59.99 per bottle. That's $359.94 per 6-pack.

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